An elegant and complex sipping rum, carefully crafted from the purest of sugar cane honeys. It is delicately distilled in ancient copper pot stills and aged in small oak casks for up to twelve years. One of the finest heavy rums we've ever tasted.
An excellent aged golden rum from Barbados with a fantastic rich palate of fruit, toasted coconut and oak notes.
Made to traditional Naval standards and aged for 15 years, this is one hell of a rum. Some have even described it as the "single malt" of rums. Perfect for sipping, this is a rum full of spice, demerera and dried fruits.