Nero D'Avola & Perricone
Centopassi is the viticultural soul of those social cooperatives that, under the banner of Libera Terra, cultivate land and vineyards that have been confiscated from the Mafia. All the vineyards are organically farmed and are located in the Belice Corleonese, a site particularly suited to the production of high quality wines. The soils are rich in calcaire, and the vines are located high enough above sea level to keep them fresh and interesting. Yields are also kept extremely low.
A blend of Nero d'Avola and Perricone. The latter adds structure and a hint of chocolate to the Nero d'Avola's typically rich and fruity palate. Intense notes of red fruits and black cherry with spicy black pepper. Earthy with vibrant acidity and a long finish. A cracking Sicilian red wine which packs a ton of flavour!
Food pairing: What could go better than a bowl of pasta with a Sicilian tomato sauce?