Le Genets' is a small 1 hectare plot of 35yo vines that produce a wine of outstanding quality. Smoky on the nose with an abundance of red and black fruit. The palate is complex and smooth with a finish full of red fruits.
A light and delicate red that is dominated by red fruits upfront, raspberry, strawberry jam, cherry..it's all there! This is followed by a good tannic grip and subtle earthy, leather notes. A generous Burgundy indeed!
A stylish and iconic Champagne. Biscuity nose with a rich, full-bodied palate balanced by fresh acidity and a soft, delicate mousse.
A beautiful Burgundy guarenteed to suit all Pinot Noir lovers! Medium-bodied with excellent structure, the palate is lead at first by a burst of red berry fruits and then followed by refined acidity and tannins.
Crisp, clean and fresh, this is a delicate, fruity Chardonnay from the Maconnais that delivers delicious white fruit and citrus flavours backed up by refreshing mineral undertones.
Fleshy fruits, nutty undertones, minty freshness... it's all there. This is excellent value Pouilly Fuisse, bags of complexity and flavour!
Classic white Cotes du Rhone from the renowned producer. Vibrant nose of green apple, white blossoms, citrus aromas and exotic fruits which follow through onto the palate. Fresh and well-balanced. Good weight in the mouth.
Stylishly packaged Provencal rose, crisp and fresh with notes of white peach grapefruit and herbs. A real taste of the Mediterranean!
Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here - James Suckling (95pts)
Classic Malbec from its home country. Structured and dark, full of deep rich fruit, complex gaminess and a spice finish. Plenty of fine tannins and good acidity make this a perfect match for rib-eye steak!
A sensuous, sun kissed rose - a firm favourite with The Nation. Excellent aroma, nice freshness and good acidity with an eye pleasing pastel color evoking flavors of grapefruit, citrus and pear drops. Delightful.
From one of the classic Bordeaux estates, Complex and bold with notes of blackberry, blackcurrant and lightly toasted oak.
The 2011 de Pez already shows great richness of sweet dark berries, currants and cherry fruit, balanced with roasted coffee notes. Pure, textured and very full-bodied.
This 1er Cru is a great example of Puligny, using old oak to add hints of butter and texture whist allowing the fruit to pre-dominate. A rich aroma presages crunchy and lively yellow fruit and greengage. Good weight and excellent balance.
This 50/50 blend of Cabernet Sauvignon and Merlot drinks a treat right now. Medium in weight with a little acidity and restrained tannins which allows the classic Bordeaux fruit character to shine.
This fizz is a fresh and delightful blend of Grolleau Noir and Cabernet Franc. Light strawberry and raspberry notes, along with a crisp dry finish make this a winner.
Light with plenty of fresh fruit flavours mixed with more traditional earthy notes. One to pair with a nice plate of salami and ham!
As always, Kirwan has produced the more bluckbuster, masculine style of Margaux in 2010. Richly-extracted, slightly earthy fruit with both intensity, purity and aromatic complexity. A rich, harmonious wine. Drink now - 2035.
Chateau Loudenne's position on the banks of the Gironde have enabled it to produce a great white wine, rounded and aromatic with flavours of peach and apricot.
Impressive nose with leather, dark polished fruit and flowers. Wonderful mouthfeel with soft silky tannins and beautiful texture. Really well put together. Powerful and rich with loads of fruit and ripe tannins. Very ripe. James Suckling (95pts)
Lovely honeyed Sauternes, full and rich with bags of dried fruit, honey and sweet spice flavours. A glass of this, a slice of lemon tart and a dollop of vanilla ice cream, perfection!
2nd Growth. Dense purple-hued with a beautiful perfume of camphor, creme de cassis, licorice and spice. Full-bodied, stunningly concentrated and rich Margaux with lovely integrated tannins. Drink now or cellar for many years yet.
With stunning richness, this exhibits lots of blueberry, boysenberry and mulberry notes, a full-bodied, voluptuously textured mouthfeel and terrific purity and length. The wine is very drinkable now and will drink well for at least another 15-20+ years.
Matured for a year in larger vats, and then for 6 months in smaller barrels. Lovely fruit, with a defining streak of minerality and very good length. Cracking Volnay.
A dollop of Malbec and a Venezuelan owner/winemaker, Oswaldo Hernandez, make this claret stand out from the crown. Plenty of ripe fruit and toasty new oak on the nose, this is modern, flamboyant and easy to drink.
Rich, creamy and full of complex fruit. If white Burgundy is your thing this southern French Chardonnay will tick all the right boxes.
An all year round, great value Rose. Light, fresh and full of strawberries and cream flavour. A wine with real personality! We're now buying direct from the producer, allowing us to offer it at a great new permenant price (was £10.75).
A Magnum (1.5L) of the ever-popular customer favourite.
Morello cherry and marinated fruits, with a hint of spice from the demi-muid oak barrels; this is a cracking Pinot for the money. Some Languedoc sun gives it a touch more weight and meatiness without dialling up the alcohol.
Daniel Crochet's Pinot Noir Rose is dry, fresh and full of of red berry flavour. Cranberry, raspberry, cherry...it's all there wrapped in underlying spice and exotic fruit notes.
Excellent, pure fruit leads the way, with additional texure and hints of spice brought into play from its time in oak. A rich, deeply complex, classic from the Northern Rhone.
An outstanding white Burgundy that could compete with a premier cru any day! Complex on the nose with a beautiful weight and crispness on the palate, ripe with creamy oak, vanilla and spices alongside tropical, peachy fruits.
This is great Burgundy, light up front but builds on the palate to a cacophony red fruit, baking spices, liquorice and savoury tones. Really well structured too!
Fantastic, bio-dynamically produced red. This is a big wine, with fantastic structure that is kept in check by the intense flavours. Black fruits mingle with liquorice, cocoa, spices and notes of undergrowth.
A fresh, clean unoaked Chardonnay that perfect for drinking with or without food. Light and racy with great apple and stone fruit notes.
An expressive and fresh nose with flint, green apple, lemon, and even a hint of earthiness. The palate shows fresh lime, acacia and mint, along with steely minerality. The finish is long, with richness predominating over freshness; a serious Chablis.
Fine bubbles form a delicate necklace in this elegant Cremant de Bourgogne. Citrus aromas marry with floral and mineral notes. This wine has a freshness and elegance on the palate with an acidity that allows the balance between power and lightness to shine.
Roughly translating as informal and homely, this wine meets the mark. It is genuine and easy-going. A fresh mineral-citrus character from sauvignon blanc is given rounded texture and easy-drinkability by the Colombard and Petit Manseng.
From vines sited around the Meursault area and of up to 60 years in age. Lovely rich, creamy Bourgogne Blanc packed with white fruit, a firm mineral core and fresh acidity.
Santenay may be best known for its red wine, but boy can it produce a cracking white! This one from Monnot is loaded with honeyed fruits, floral notes and refreshing acidity.
Measuring just 0.88 hectares in size and containing pre-phylloxera vines, this is one amazing vineyard! Emile Balland has captured the essence of Sancerre here, classic flinty minerality, crisp zesy citrus and grassy notes.
Great traditional style Bordeaux produced at a top quality Graves estate. Nice dark fruits, cedar wood notes and dark chocolate aromas, one to enjoy year round.
Clean and fresh Puligny-Montrachet with oak taking a backseat to the refreshing citrus and apple notes that jump out of the glass. Classic mineral qualities finish this great example of White Burgundy.
Top notch Gevrey-Chambertin. A fuller, punchier style with lovely depth of fruit kept in check by well integrated oak and classic gamey notes.
A velvety and distinguished wine from this treasured Burgundy appellation. Ripe, concentrated fruits balance the spice and developing forest floor flavours. Silky tannins add class and enjoyment.
Lovely restrained Loire Sauvignon Blanc with great fruit, a nice mineral texture and perfectly balanced acidity.
An intense bouquet of red fruit and floral rose leads to a palate of fruit, game, leather and truffles. This is followed by a finish reminiscent of dried fruits.
Fresh notes of elderflower and peach blossom on the nose. The palate is refreshingly dry, with lemony freshness balancing the crisp minerality and a hint of gooseberry.
Rich aromas and honeysuckle notes compliment the classic rose and lychee on the nose. Dry, refreshing and long, the palate has white peach and seville orange notes leading to a hints of spice on the finish.
Ranked consistently Outstanding by Burghound, this is a joy. The intensely earthy notes combine with red and dark berries along with floral hints. A seductive, velvety mouthfeel almost betrays that this wine is built to last for many years yet.
A complex and generous wine, with a rare elegance. 12 months in French oak. Long on the palate, with flavours of grilled bread, almonds and preserved fruits. Top producer, top premier cru vineyard, top vintage; a consummate example of a white Burgundy.
Aged between 12 and 15 months in french oak. Beautiful bright ruby-red colour. Aromas of raspberry, gooseberry, red currant and blackberry. Fresh, velvety texture with elegant tannins. Spoil yourself!
A fresh and modern style of Loire Valley Sauvignon Blanc. Crisp minerality and a lemon and lime zest citrus combine to produce a highly drinkable wine with good depth and complexity.
Light and spicy are the best words to describe this Beaujolais Cru, with its delicate palate of red fruit flavours and warming, peppery spices accompanied by a touch of blackberry and supple tannins.
An exceptional example of Minervois. Concentrated wild fruit characteristics on the nose follow through onto a palate full of dark and red fruits balanced with toasty, smokey notes and hints of garrigue - rosemary and spicy pepper.
Lovely bright, aromatic nose. The palate is reserved yet displays a subtle sweetness of fruit. Medium in weight, the wine drifts elegantly between tart red fruits and warming oaky spice.
Roederer's cracking Brut Champagne with its classic elegance and finesse. Dry and complex with traditional biscuit tones and a citrussy finish.
Special pricing as part of our Super Sevens range. Available in-store only.
Special pricing as part of our Super Sevens range. Available in-store only.
From the native Nerello Mascalese, often referred to as the love-child of Barolo and Burgundy, grown high on the volcanic slopes of Mount Etna. Perfumed red fruits are followed by spice, black cherry and a cleansing lick of slate on the finish. Gorgeous!
Full of enticing aromas: peach blossom, acacia wood and stone fruit. On the palate this wine has a crisp, mineral driven acidity which is balanced by apple and pear fruit notes, and aromatic Mediterranean herbs.
Pop the cork and pour yourself a glass of gluggable wine! This is a juicy wine with supple tannins, full of dark fruit, with a hint of black pepper thrown in, all lifted by a streak of redcurrant giving a touch of freshness.
A classic white burgundy from one of the regions best appellations. Ripe fruit and citrus rounded out by subtle oak and terrior driven mineral flavours.
This is a wonderful little estate with superb 40 year old vineyards on some of the best terroir in the region. It's also one of our desert island wines. Lets face it, if you're in need something to wash away the dust of the day, nothing beats a vibrantly crisp yet minerally Sauvignon Blanc from the Loire.
A more refined and focussed Vacqueyras than many of the blockbusters one finds. With no oak used in making this, it is elegant and pure. Let it open up and enjoy the complexity of red fruits, violets, herbs and spices.
Fruit driven old vine Carignan with sweet spice and tons of juicy, silky red fruit. A little bit of midweek perfection.
Impressively complex with notes of liquorice, nutmeg and garrigue herbs and drinking amazingly well now
Deep garnet colour. Delicate nose with notes of crisp red fruits, black currant jelly, raspberries and also some notes of cedar.
Nose of green apples, white flowers and brioche. Flavours of stone fruits, honey, nuts backed by fresh acidity.
Named in honour of Pol Roger's most iconic customer. The Cuvée Sir Winston has an elegant and complex nose. It has a rich structure and full-bodied palate. Long creamy finish with notes of plum and pear. Probably the best cuvée coming out of Champagne - superb!
From one of the premier Estates in the Languedoc, not far from Pic St Loup. Magnificent pale robe, complex nose, and hints of citrus, grapefruit and tropical fruits. Superbly refreshing.
Delicate and fruity displaying dominant aromas of fresh white pear and dry fruits such as hazelnuts and almonds, followed by white flower notes, Viennese pastry and buttered brioche.
From vines all over 60 years old, naturally concentrating the wine. Remi uses very traditional methods of vinification, and his wines spend 12 months in oak, a very small percentage of which is new oak. The result is a concentrated yet elegant wine which shows off soft red fruits balanced with good acidity and a backbone of excellent minerality.
A relatively luscious, generous, Margaux-like bouquet thanks to its floral nature. Good definition and vigour. The palate is medium-bodied with a good tannins, cedar and graphite. From the renowned Pichon Longueville chateau.
One of Alsace's best quality producers has put together a classic, complex, fruit and rose petal laden Gewurztraminer.
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