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Excellent barrel-fermented and aged (4 months) Chardonnay. Warm days and cold nights result in excellent acidity, ripeness and complexity, with tropical fruits dominating. A long lingering finish with banana, pear drop and a touch of mint.
Jacob Leadley's labour of love shows impressively complex layers of autolysis and a rich underbelly derived from a small proportion of wines fermented in barrel. Classic toasted brioche, with good fruit and honeyed apple blossom notes.
Fresh and fruity, the nose is tropical with sweet melon and grassy notes. Crisp on the palate with the Semillon adding a little body, flavours of grapefruit, tropical fruits with a lemon-lime acidity.
Full-bodied, rich and spicy! A bold marriage of baking spices alongisde blackberries and blueberries with a hint of pepper on the finish. Bordeauxs long-lost grape variety has made quite a home for itself in Chile.
Intensely aromatic, this is typical Chilean Sauvignon Blanc! Full of lime zest and crisp, mouthwatering vegetal freshness with hints of chilli and green bell pepper. Great acidity balanced by tropical fruit.
Gone are the days of cloying sweetness and poor quality, this is the new breed of quality German wines! Fresh, light and easy in style with exotic fruits on the nose.
Rich and fruity Malbec with ripe black fruits, liquorice and violets. 6 months ageing in French oak adds complexity and lovely, fine-grained tannins. A good, long finish with just a touch of mint to make it even more refreshing and elegant. (In Magnum!)
Great cool climate Cabernet blend, with notes of violets, blackberries and hints of dark chocolate. Classic Cabernet fruits are balanced by fine tannins and spicy French oak.
Fantastic wine from the Margaret River, this Chardonnay provides a great combination of stone fruit and citrus flavours which are supported by subtle French oak.
Big, bold and full- what more could you ask for from a top quality Margaret River Shiraz. Loads of juicy, spicy, dark berry fruits kept in check by soft, smooth tannins.
From England's oldest commercial winery, this beautiful sparkling cuvee is fresh and floral with underlying notes of apple and fleshy plum.
Softly full and aromatic bouquet with a good core of strawberry fruit with raspberry notes, interwoven with delicate herbal and liquorice elements.
Broad and even nose of ripe gooseberry fruit intermixed with greengages, spicy herbs and nutty barrel-ferment aromas that reveal good depth in the glass.
Lovely youthful Auslese Riesling from a top-drawer producer. Plenty of sweet fruits but balanced and not overdone, zesty acidity and a mineral quality see to that.
A truly classic Californian Cabernet from the experts at Hoopes. Big and complex with notes of fruit, spice, herbs and chocolate. In fact there is so much going on here that you'll need another glass straight after, just to calm down!
Beautiful Estate wine from Kaesler, silky smooth with generous helpings of fruit and earthy undertones that lead to a perfectly structured finish.
The spicy varietal character of Barossa Shiraz meets the fleshy, vibrant fruit of old vine Grenache in this excellent blend from Kaesler. This big, bold wine is ready to go now!
Aromas of ripe pineapple and guava jump out of the glass. This is followed by a rich and ripe palate, beautifully balanced by lemon-lime freshness on the back palate. Flinty mineral notes that linger on the finish.
A great example of what Pinotage can offer when the fruit is top of the bill and subtle oak lending a hand. Plump plum fruit and a mellow Mediterranean-like spicy feel.
Fresh and invigorating! Opening with elderflower and pear, this focused wine finishes on the palate with elegant citrus and grapefruit. Very good length.
A deep violet wine offering dark berries and pepper on the nose. Fresh fruit on the palate is lifted by vanilla and warm spice and framed by soft tannins. Very polished and elegant!
Deep, dark colour. Expressive on the nose with notes of ripe black fruits and violets, laced with subtle vanilla. On the palate, an enticing, sweet entry leads to a complex wine with soft round tannins. The finish is long, juicy, lingering and more-ish.
Magpie Estates have got this blend spot on, jammy red fruits run through both bouquet and palate with tannins that are present but never overdone. Approachable and great value!
One of the most iconic Cape wines, from one of its most iconic estates, is never released until it has at least four years ageing! The 2015 is full of classic ripe dark fruits that mingle with spices, cedar and mineral notes.
Absolutely top notch dessert wine from Mullineux, made from 100% Chenin Blanc. Perfectly sweet and balanced with an abundance of stone fruit, marmalade, marzipan and nutty flavours!
A backbone of old vine Chenin with the addition of several small parcels of Mediterranean varieties from quality Swartland vineyards. Rich and full with plenty of fruit and spice.
A sophisticated Chardonnay with an array of citrus, mineral and white peach flavours supported by biscuity notes from barrel maturation on the yeast lees.
A mouthful of soft and juicy strawbeery and raspberry notes, a hint of cherry and some richer dark fruit and warm spice give this a ripe and rounded palate. A lovely finish of more red fruit and spice on a soft, moreish aftertaste.
This Turkish delight is medium-bodied with a distinctive aroma of red cherry, cranberry and dried figs leading to cherry freshness and earthiness on the finish. In six words: soft, supple and elegantly put together.
Deep and intense, with a captivating bouquet of smoke, exotic spices, floral notes, raspberry drops and black cherry. It opens in the glass to reveal a velvety texture, superb depth and volume, succulent flavours with masses of dark cherry, blackberry and plum.
An extraordinarily long palate unfolds to reveal flavours of ripe damsons, blackberries and dark chocolate, with coffee, vanilla and liquorice notes in concentrated, full-bodied, supple and deep wine which will age well
Considerable depth and length wrapped around a rich mid-palate. Lush red fruits (cranberry, raspberry, cherry) baking spice, orange zest and tea. Elegant with bright, mouth watering acidity and supple tannins, this wine screams for company and a great meal.
Consistently a fascinating wine, the 2013 vintage is a classic. Aromas and flavours of mulberry and boysenberry are backed by hints of cacao, green olive, bramble and lavender, with just a hint of gaminess think fine leather. Beautifully balanced.
Harvested when temperatures fall below -10°C, the grapes are pressed whilst still frozen leaving the ice in the press and just the sweetest juice to make the wine. Fresh, focussed and sweet (but not cloying!). A treat.
Deep red in color, with aromas of red fruits, toasted nuts and coffee brought out from the aging in French oak. Persistent on the palate with sweet tannins, and a soft, rounded mouthfeel. Unfiltered and unfined to retain all the flavour.
For those of us who love sweet wine this is just wow! Packed full of juicy sweet fruits, notes of honey and orange with wonderfully clean acidity.
A delicious, easy-drinking Kiwi white that delivers a real 'bang for your buck'. With all the fruit coming from the Awatere Valley you know you are on to a winner!
Light and fresh with notes of white orchard fruits, tropical pineapple and zesty citrus. Perfect lunchtime drinking!
From the cooler climate Yarra Valley, this Cabernet blend is one to savour. Classic varietal cassis notes with bold new world fruit and an earthy complexity.